Keep It Fresh, Part 2b

Continuing from the previous post, here are the other menu selections for each of our dinner themes:

Pork

  • Orange Pork Chops and Sweet Potatoes
  • Ham and Cheese Stuffed Potatoes
  • Cranberry Roasted Pork Loin

Seafood

  • Grilled salmon
  • Grecian Stuffed Flounder
  • Sweet and Sour Shrimp
  • Greek Shrimp Salad
  • Greek Style Scampi
  • BBQ Roasted Salmon
  • Grilled Tuna with Tropical Salsa

Pasta

  • Lemon Chicken Pasta
  • Pasta with Ham and Artichokes
  • Lasagna
  • Rotini with homemade sauce
  • Jalapeno Chicken and Pasta
  • Colorful Pasta Medley

Bonus - Snacks and Lunches

  • Buffalo Chicken Fingers
  • Tavern Carrots
  • Texas Caviar
  • Ann’s Cookies

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